Herbal Actions: Carminative, aromatic, antispasmodic, anti-inflammatory, galactagogue, hepatic
Fennel is a superior remedy for intestinal gas and discomfort. It helps stimulate appetite and digestion while clearing excess air. A very common remedy in Ayurveda, CCF Tea, is effective for digestive ailments. CCF Tea stands for cumin, coriander, and fennel.
Fennel, warming in nature, helps to gently cleanse the liver and break up stones. Its pleasant taste makes it a good remedy for uncomfortable gas in children.
According to Maude Grieve, a syrup made from fennel juice was used in cases of chronic cough as its aromatic and antispasmodic effects help to calm excess coughing. Fennel may also be supportive to nursing mothers, with its ability to increase milk production. It may be used topically for conjunctivitis and for joint or muscle pains.
“In whatever way [fennel] is eaten, it makes a person happy and brings to him a gentle heat and good perspiration, and makes his digestion warm.” - Hildegard von Bingen
Preparation & Dosage: Tincture (1:5, 40%) 1-2ml 3x daily. For tea, pour 1 cup of boiling water over 1-2 teaspoons of light crushed seeds and infuse for 10 mins. drink 3x daily. For gas, drink a cup 30mins before eating.
Part: Seed
Sold by the ounce
Herbal Actions: Carminative, aromatic, antispasmodic, anti-inflammatory, galactagogue, hepatic
Fennel is a superior remedy for intestinal gas and discomfort. It helps stimulate appetite and digestion while clearing excess air. A very common remedy in Ayurveda, CCF Tea, is effective for digestive ailments. CCF Tea stands for cumin, coriander, and fennel.
Fennel, warming in nature, helps to gently cleanse the liver and break up stones. Its pleasant taste makes it a good remedy for uncomfortable gas in children.
According to Maude Grieve, a syrup made from fennel juice was used in cases of chronic cough as its aromatic and antispasmodic effects help to calm excess coughing. Fennel may also be supportive to nursing mothers, with its ability to increase milk production. It may be used topically for conjunctivitis and for joint or muscle pains.
“In whatever way [fennel] is eaten, it makes a person happy and brings to him a gentle heat and good perspiration, and makes his digestion warm.” - Hildegard von Bingen
Preparation & Dosage: Tincture (1:5, 40%) 1-2ml 3x daily. For tea, pour 1 cup of boiling water over 1-2 teaspoons of light crushed seeds and infuse for 10 mins. drink 3x daily. For gas, drink a cup 30mins before eating.
Part: Seed
Sold by the ounce
Organically grow in India.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
