Cosmetics in the Ancient World
Teresa Danaë McKee Teresa Danaë McKee

Cosmetics in the Ancient World

Tallow has a long and storied place in the world of cosmetics. Indigenous and ancient cultures across the world have used rendered animal fat—from cow, sheep, pig, or wild animals—as a primary source of skin nourishment, for everything from healing wounds, moisturizing dry skin, to crafting costly perfumes.

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Herbal First Aid
Madrone Madrone

Herbal First Aid

Whether spending time by the river in the summertime or chopping turnips for a hearty soup in the winter, knowing how to tend to basic wounds and injuries with herbs around you or on hand can be both empowering and life saving. Read on to learn about herbal first aid plants and medicine making!

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Easing Into Summer
Teresa Danaë McKee Teresa Danaë McKee

Easing Into Summer

Early summer is such a beautiful time—longer days, blooming flowers, the return of light and life. But along with this social calendars fill up, and somewhere in the middle of all the excitement and movement that comes with this season we forget to breathe. If you’re feeling a little stretched thin or like your nervous system could use some relief, you’re not alone. 

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Spring Greens for the Wild Table
Teresa Danaë McKee Teresa Danaë McKee

Spring Greens for the Wild Table

Spring is a time of birth and flowering branches, the return of the sun. Although the promise of renewal is on the wind, this is historically the hungriest time of year. The winter stores have been depleted, and the body craves fresh, living sustenance. Beginning in March, here in the Pacific Northwest, stinging Nettle can be found ready to harvest in abundance.

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GOOD GRIEF: Plants for Tender Times
Madrone Madrone

GOOD GRIEF: Plants for Tender Times

I walk down the path of one of my most beloved trails. I have not been here since the golden embers of late summer set their hues on the dense forest floors. Salal was ripe then…

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Liver Support & Holiday Mocktails
Teresa & Madrone Teresa & Madrone

Liver Support & Holiday Mocktails

As the sun dips lower in and lower in the sky every day, we modern folk tend to rev up more and more for our holiday festivities. Parties and gatherings abound, many of which are laden with delicious food and drink. We feast, as northern people of old have during this time of year for centuries, celebrating harvests, staying warm, and hoping that we have enough to get through the lean months to come.

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